Chinese Food Made Easy
100 Simple, Healthy Recipes From Easy-To-Find Ingredients
Artikel-Nr.:12916014
ISBN:978-000726498-8
Einband:gebunden
Erschienen:10/2011
Erschienen beiHarperCollins UK
Gewicht:820g
Seitenanzahl:192
Sprache:Englisch
Annotation
Ching-He Huang is one of the brightest stars in modern Chinese cooking in the UK. Each week in her new BBC2 series she re-invents the nation's favourite Chinese dishes, modernising them with fresh, easy to buy ingredients, and offering simple practical tips and techniques. These are brought together in this beautiful book to accompany the series.




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